A Western-style diner founded in 1957, often introduced as the birthplace of hanton rice. Hanton rice is a Kanazawa favorite of ketchup rice under fluffy egg, topped with fried seafood, ketchup and tartar sauce. The name is said to join "Han" from Hungary with "thon," French for tuna.
2-9-15 Katamachi, Kanazawa, Ishikawa
Sources: allabout.co.jp rurubu.jp post.japanpost.jp
This moment in the journey
Hanton rice
For Kanazawa's champion of B-grade comfort food, hanton rice, I went to Grill Otsuka. Ketchup rice under fluffy egg, topped with fried seafood and smothered in ketchup and tartar sauce.
Its curious name, I learned, joins "Han" from Hungary with "thon," the French word for tuna. Spoon in hand, I savored a taste loved by the locals.
Watch this scene on YouTube10:05
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